SHG Annual Christmas Dinner


Event Details

  • Date:

Hugh and Jane would welcome your joining them at The Dales Hotel on the evening of December 5th for the SHG annual Christmas Dinner.

7.00 for 7.30

If you would like to attend, please choose from the menu below, and include your choice together with a cheque for £18.95 made payable to “Mackenzie Hotels Ltd”.

Post or hand deliver to:
Mrs J Bradbury
22, Holway Road
Sheringham
NR26 8HR

BEFORE THE END OF OCTOBER PLEASE!

 

Christmas Party Menu

Main Course

Traditional Bronze Roast Norfolk Turkey

Sage & chestnut stuffing, pigs in blanket, roast potatoes, Madeira jus

Fillet of Sea Bass

Potato cake, confit fennel, crushed peas, prawn sauce

Lightly Spiced Vegetable Nut Loaf

Fig chutney, kale & potato, baba ganoush, coriander pesto, curry dressing

All served with Seasonal Vegetables

Desserts

Christmas Pudding

Cranberry compote, clotted cream, brandy Sauce

Delice of Salted Caramel and Chocolate Torte

Caramelised white chocolate sauce, almond brittle, salted pop corn

Norfolk and British Cheese Board

Followed by

Coffee and Mints

£18.95 per person