Hugh and Jane would welcome your joining them at The Dales Hotel on the evening of December 5th for the SHG annual Christmas Dinner.
7.00 for 7.30
If you would like to attend, please choose from the menu below, and include your choice together with a cheque for £18.95 made payable to “Mackenzie Hotels Ltd”.
Post or hand deliver to:
Mrs J Bradbury
22, Holway Road
BEFORE THE END OF OCTOBER PLEASE!
Christmas Party Menu
Traditional Bronze Roast Norfolk Turkey
Sage & chestnut stuffing, pigs in blanket, roast potatoes, Madeira jus
Fillet of Sea Bass
Potato cake, confit fennel, crushed peas, prawn sauce
Lightly Spiced Vegetable Nut Loaf
Fig chutney, kale & potato, baba ganoush, coriander pesto, curry dressing
All served with Seasonal Vegetables
Cranberry compote, clotted cream, brandy Sauce
Delice of Salted Caramel and Chocolate Torte
Caramelised white chocolate sauce, almond brittle, salted pop corn
Norfolk and British Cheese Board
Coffee and Mints
£18.95 per person